Kenya AA

In the cup: Dried mango, passion fruit, wrapped with a peachy sweet tang throughout. 

Process: Washed

Region/Farm:  Uteuzi Jimbo – Nyeri – AA

This Kenya AA from Nyeri's Uteuzi Jimbo program captures the region's reputation as the Kenyan yardstick for coffee excellence.

Uteuzi Jimbo, meaning county select in Swahili, represents carefully curated lots from Nyeri's smallholder farmers, grown in the fertile volcanic soils between Mount Kenya and the Aberdare Mountains.

The washed process delivers a clean, vibrant cup where tropical dried mango and passion fruit dance alongside a peachy sweetness that lingers beautifully. Each sip reveals the complex, bright acidity that makes Kenyan coffee legendary—juicy, layered, and completely compelling.

This is showcase coffee that rewards every brew with fruit-forward intensity and a finish that keeps you reaching for another cup.